Heat shrink packaging machine use and maintenance skills

First, regularly check the heat shrink packaging machine: After working every day, the need to clean the scraper at the same time with a wire brush and release agent for maintenance. Moving parts require regular addition of lubricant. It needs to be checked regularly and replaced if there are severely aged parts.

Second, the power value: pay attention to the mark on the nameplate of the heat shrink packaging machine. The actual input power needs to be greater than or equal to the indication on the nameplate to prevent internal machine parts from burning.

Third, heat shrinkable boot environment: after ventilation and then boot, when the machine is closed, to cut off the gas first.

Fourth, environmental conditions: the temperature of the shrink machine should be -10℃-50℃, the relative humidity should not exceed 85%, and there is no corrosive gas and dust in the surrounding air.

5. Placement: The equipment needs to be placed horizontally to ensure the normal operation of the electric heating tube and ensure its service life.

6, the cleaning environment of the heat shrink packaging machine: the heating strip and silicone tape should be kept clean, no foreign matter attached, so as not to affect the sealing quality.